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Tequila Books and Magazines - Reference Sources - 4

Several of the books about tequila listed here were found in bookstores in Mexico. Search Barnes and Noble - BN.com and Amazon.com - they have several of the books I have shown here. Some of the Spanish language books are available from US suppliers such as www.mexgrocer.com and others. A search on eBay also shows a good selection of books about Tequila.
book - tequila - the spirit pf mexico - 2004 edition
tequila - the book - by Ann and Larry Walker (Author), Diane Borowski (Illustrator) 1994
Tequila: The Book (Paperback)

by Ann and Larry Walker (Author), Diane Borowski (Illustrator)
"Tequila has captured the imagination and the palate of Americans...

Paperback: 120 pages
Publisher: Chronicle Books (April 1, 1994)
Language: English
ISBN-10: 0811802884 | ISBN-13: 978-0811802888
Product Dimensions: 7.7 x 5.5 x 0.4 inches
Shipping Weight: 7.8 ounces

Book Description: With its smoky base and smooth intensity, tequila has for decades been an icon of wild times and life in the fast lane.
Yet no other spirit is as adaptable to the flavors of food, and none matches so well the rich complexity of the Mexican culinary repertoire. Illustrated with Mexican-style linoleum cuts, this funky little celebration of tequila offers 35 authentic recipes for tequila drinks, dishes using tequila as an ingredient, and meals to serve with tequila. Including a wealth of anecdotes and information on the liquor's history and origins, this lively, thorough cookbook provides all you need to become an instant aficionado of tequila in its many moods.

About the Author
Ann and Larry Walker are Bay Area food writers Ann and the authors of A Season in Spain. Diane Borowski is a free-lance illustrator who lives and works in St. Petersburg, Florida.

book - liquid mexico - festive spirits, tequila culture and the infamous worm
Liquid Mexico: Festive Spirits, Tequila Culture, and the Infamous Worm

by Becky Youman, Bryan Estep, Bryan Estep

ISBN: 1931010269
Pub. Date: November 2005

ISBN: 1931010269
ISBN-13: 9781931010269
Format: Paperback, 248pp
Publisher: Bilingual Review/Press

From the Publisher
Liquid Mexico delves into the locales, festivities, and history related to Mexico's most famous libations.
Each of the chapters focuses on a specific beverage as well as the region of the country most closely associated with that particular drink. It shows how distinctive spirits such as tequila and mezcal came to play a prominent role in Mexico's culture and how they now fit into the nation's intriguing culinary and social environment. The authors weave their own personal story into this account, describing a wealth of interesting characters as they travel the country to unearth the traditions and unique culture of Mexico. Aficionados of Mexican culture and readers interested in idiosyncratic personalities will not only enjoy the authors' adventures but will also gain useful knowledge about Mexico and its traditional drinks.

book - realidad y mitos del tequila
Realidad y Mitos del Tequila

Criatura y Genio y figura del Mexicano a través de los siglos.

by Salvador Gutiérrez Gonzáles
ISBN: 970-657-061-6
Publication Date: June 2001
Publisher: Editorial Agata

book - tequila - cooking with the spirit of mexico - lucinda hutson
Tequila!: The Spirit of Mexico

by H. Lucinda Hutson, Julie Marshall (Illustrator)

Publication Date: February 1995

ISBN: 0898156637
ISBN-13: 9780898156638
Format: Paperback, 158 printed pages
Publisher: Ten Speed Press

Tequila! The Spirit of Mexico in a bottle! Its flavor is as melodic to the mouth as a mariachi tune is to the ear; and Lucinda Hutson captures that spirit with more than 150 festive food and drink recipes, peppered throughout with fabulous folk art, historical facts about tequila production, and colorful anecdotes.o

book - tequila - cooking with the spirit of mexico - lucinda hutson
Tequila Cook Book

by Lynn Nusom

Pub. Date: November 1993

ISBN: 0914846892
ISBN-13: 9780914846895
Format: Paperback, 128pp
Publisher: Golden West Publishers AZ

From the Publisher
Enjoy the zesty new taste that cooking with tequila brings to meals.
More than 150 recipes featuring tequila as an ingredient.

Lynn Nuson has owned and operated award winning restaurants and was the executive chef of a four-star four-diamond hotel. He writes a syndicated newspaper column, reviews cookbooks, writes magazine articles on cooking and makes frequent appearances on television demonstrating cooking techniques.

Last Revision - 09 March 2011 - jat
Tequila Books and Magazines - Reference Sources - Page 4